I served my steak and blue cheese sauce over a bed of spinach. The sides were grilled red onions, and garlic mashed potatoes.
2 tbsp. balsamic vinegar
2 tbsp. olive oil
2 cloves garlic, minced
1 tbsp. brown sugar
- Whisk all ingredients together. Marinate steak at least 30 minutes.
Bleu Cheese Sauce
1/4 cup blue cheese, crumbled
1/4 cup buttermilk
a few dashes of Worcestershire
- Mix all ingredients together until creamy and chunky.
Cook steak to desired doneness and top with the bleu cheese sauce.